Meatballs and Gravy

Ingredients

• 1 1/4 pounds ground beef
• 1 egg
• 1/3 cup bread crumbs
• 1/2 tsp. granular garlic
• 1 tsp. Italian seasoning
• 1/2 tsp. ground black pepper
• 1 Tbsp. olive oil
• 1 cup yellow onion, sliced
• 2 cups beef broth

Instructions

1. Heat oven to 350 degrees F.
2. Place a rack on a baking sheet and coat with nonstick cooking spray.
3. In a large bowl,mix ground beef, egg, bread crumbs, garlic salt,1/2 of the Italian seasoning and half of the black pepper.
4. Form into 40 meatballs, about 1 level tablespoon each.
5. Place on prepared rack over baking sheet.
6. Bake meatballs at 350 degrees F for 20 minutes.